Dec 18th, 2020 at 7:00 pm EST
Joulupukki’s Music Quiz Night
A virtual holiday gathering featuring Santa!
Join us on Friday, Dec. 18th at 7 pm as we gather online for a virtual holiday party. We’ll kick off the evening with a special guest appearance by Joulupukki/Santa himself who wants to send us some Christmas cheer straight from the North Pole!
Afterwards, pour yourself a warm cup of glögi
(we’ve included a recipe below) or something a bit stronger and join our Holiday Music Quiz.
Registration is open for
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)
About this Event
Test your knowledge of holiday carols featuring both English and Finnish songs. The top two winners will be awarded a $50 Amazon Gift Certificate!
Everyone is welcome to join! Zoom meeting details will be sent later to those that register.
Looking forward to celebrating the holidays with you!
Dec 18th, 2020 at 7:00 pm
Joulupukki’s Music Quiz Night
A virtual holiday gathering featuring Santa!
Join us on Friday, Dec. 18th at 7 pm as we gather online for a virtual holiday party. We’ll kick off the evening with a special guest appearance by Joulupukki/Santa himself who wants to send us some Christmas cheer straight from the North Pole!
Afterwards, pour yourself a warm cup of glögi
(we’ve included a recipe below) or something a bit stronger and join our Holiday Music Quiz.
Registration is open for
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)
About this Event
Test your knowledge of holiday carols featuring both English and Finnish songs. The top two winners will be awarded a $50 Amazon Gift Certificate!
Everyone is welcome to join! Zoom meeting details will be sent later to those that register.
Looking forward to celebrating the holidays with you!
GLÖGG RECIPE
Ingredients
1 bottle of red wine
2 cinnamon sticks broken into pieces
6-8 whole cloves
1 zest of orange cut into thin strips
2 star anise
½ cup of sugar (or to taste)
optional – ½ cup of Ribena – blackcurrant concentrate
½ cup dark raisins
½ cup of almonds
Gently simmer the red wine, Ribena, cinnamon sticks, cloves, star anise and orange peel in a pot over medium heat. Stir in sugar and let simmer for 10 minutes, until sugar dissolved (do not boil). Strain to remove the spices. If desired, splash the glögg with a small amount of vodka.
Serve in a class cup, garnish with a spoonful of raisins and almond mixture. Enjoy with piparkakku (gingerbread cookies) – Kippis!
Friday Dec 18th 7:00 pm EST
Registration is open for
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)